A good chicken sandwich never goes astray. Whether you’re packing it for an on-the-go work lunch, serving it up to guests or filling out a picnic spread, that fluffy, saucy vessel can do no wrong.
From sesame-crusted katsu-filled sandwiches to classic club sandwiches made with chicken breast and served with chips, these are the best chicken sandwiches.
Our collection of killer chicken sandwich recipes features Dan Hong’s Korean fried chicken burger, our classic club sandwich, fried chicken burgers, our delicious buttermilk-chilli chicken and coleslaw sandwiches and many more. No more sad, soggy packed lunches.
Whatever your preferences, we’re positive there’s a chicken sandwich recipe for you.
Buttermilk-chilli chicken and coleslaw sandwiches
Emma Knowles recipe for fast buttermilk-chilli chicken and coleslaw sandwiches.
Chicken cotoletta panini
A juicy chicken cotoletta makes an excellent chicken schnitzel sandwich. We’ve paired ours with plenty of bright and crunchy slaw and, of course, mayonnaise.
Dan Hong’s Korean fried chicken burger
Australian Gourmet Traveller recipe for Korean fried chicken burger by Dan Hong.
Roast chicken, lemon and green olive sandwiches
Australian Gourmet Traveller fast food recipe for roast chicken, lemon and green olive sandwiches
JoyBird’s katsu melt
The Adelaide eatery’s hybrid take on a katsu sando and a crumbed-meatball burger.
Chicken, bacon and avocado burger
This grilled chicken and bacon burger packs a tangy punch with the addition of an avocado-coriander sauce.
Chicken and provolone toasties with pickles and caper aïoli
A good toastie is almost reason to roast a bird in itself. Melting cheese adds extra savour, offset by the piquant chillies.
Fried chicken burger with smoky mayo, cos and pickles
Made with garlic mayo and lots of pickles, this burger is a slam-dunk in the flavour stakes.
Larb gai roll
Australian Gourmet Traveller recipe for larb gai roll.
Fried chicken sangers
Australian Gourmet Traveller fast recipe for fried chicken sangers.
Chicken and caper tramezzini
Australian Gourmet Traveller fast food recipe for chicken and caper tramezzini
Club sandwich
Australian Gourmet Traveller American classic sandwich recipe for club sandwich
Dirty bird (chicken burger)
Australian Gourmet Traveller recipe for dirty bird (chicken burger) from Reuben Hills, Sydney.
Chicken katsu sando with egg salad
Essentially a Japanese spin on a chicken schnitzel sandwich, what’s not to love?
Chicken, garlic and tomato burgers
Australian Gourmet Traveller recipe for chicken, garlic and tomato burgers
Chicken burger with chilli sauce
Australian Gourmet Traveller recipe for a fast chicken burger with chilli sauce.
Garlic-chilli chicken rolls with corn relish and spicy mayonnaise
Hot chicken, soft roll and spicy mayo adds up to one helluva sandwich.
Bar Liberty’s chicken skin “GLT”
In their take on a BLT, Melbourne restaurant Bar Liberty swap out bacon for gribenes, a crisp chicken-skin crackling. It’s a delicious break of tradition.
Chicken mayo and bacon clubs
Lisa Featherby recipe for chicken mayo and bacon clubs.
Chicken katsu rolls
Australian Gourmet Traveller recipe for chicken katsu rolls.
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