When it comes to chocolate, we know you don’t need convincing. Our chocolate and banana French toast with salted caramel and a decadent ginger and chocolate tart with roast pears are just a few delicious reasons why chocolate can elevate the simplest of recipes. Not to mention warming chocolate puddings, chocolate cakes, white chocolate pavlova wreaths and chocolate tarts galore.
Here are our best chocolate recipes.
Chocolate and coffee fudge cakes with Bourbon chocolate sauce
Salted-caramel macadamia tart with chocolate ganache
Chocolate and banana French toast with salted caramel
Colin Fassnidge’s beetroot brownies with ginger crème fraîche
Nougat, salted peanut caramel and milk chocolate tart
Baked chocolate creams with roasted strawberries
Mango, macadamia and spiced white chocolate pavlova wreath
Warm chocolate and peanut butter skillet brownie
Flour and Stone’s chocolate Manjari cake
Guillaume Brahimi’s salted caramel and chocolate ganache tart
Salted chocolate layer cake with whipped ganache
Venetian chocolate cake with star anise gelato
Self-saucing chocolate and sherry pudding with quince and quince and sherry ice-cream
White chocolate parfait with chocolate sorbet
Chocolate, salted caramel and hazelnut delice
Soft-centred chocolate budini with milk ice-cream
Saucy chocolate puddings with muscatel ice-cream
Chocolate gâteaux with grapefruit sorbet
Chocolate ice-cream with drunken raisins
Chocolate and hazelnut cake with espresso ganache
Ricotta, almond and chocolate tarts with poached pears
Chocolate shortbread and truffle cakes with sour cherry jam
Photo: John Paul Urizar (Main)