Italian lunch recipes

Buon appetito.

Brighten up your lunch repertoire with some crowd-friendly Italian recipes, including provolone piccante arancini, porcini and Taleggio fried sandwiches, tomato and baked ricotta pasta freddo, and many more.

Summer Zucchini Salad with Seeds, Parmesan, and Mint and Lemon Dressing

Summer Zucchini Salad with Seeds, Parmesan, and Mint and Lemon Dressing

Sopressa, Coppa, Provolone and Peperonata on Olive Bread

Sopressa, Coppa, Provolone and Peperonata on Olive Bread

Tuna Carpaccio “La Zingara”

Tuna Carpaccio “La Zingara”

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blueberry recipes of little blueberry pies topped with icecream

24 blueberry recipes to try this summer

22 Christmas cookie recipes you won’t want to share

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one of our best avocado recipes: tuna and avocado rice bowl

52 of our best avocado recipes that go beyond avo toast

christmas recipes of a ham covered in oranges and a purple and green leaf salad side dish

Our favourite Christmas recipes for mains, sides, drinks and desserts

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Best Christmas desserts: a semifreddo bomb alaska with layers of raspberry pink ice-cream and torched merringue

Christmas desserts to end your festive feasting on a high

Coconut and cherry frangipane tart recipe

Very cherry recipes

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12 Christmas pudding recipes we dream about all year

20 Christmas ham recipes for a festive feast

Zucchini flowers with ricotta, parmesan, mint and anchovy sauce

Groundbreaking zucchini flower recipes for spring

pavlova recipes with cherry and chocolate on top

The best pavlova recipes for Christmas dessert

Grilled Calamari with Fennel and Lemon Salt

Grilled Calamari with Fennel and Lemon Salt

Eggplant and Mozzarella Salad with Rosemary Bruschetta

Eggplant and Mozzarella Salad with Rosemary Bruschetta

Red Onion and Olive Focaccia

Red Onion and Olive Focaccia

Grilled Chicken with Salmoriglio

Grilled Chicken with Salmoriglio

Celery, Kohlrabi and Radish Salad with Basil Cream

Celery, Kohlrabi and Radish Salad with Basil Cream

Insalata di Mare

Insalata di Mare

Chickpea, Baccalà and Lemon Salad

Chickpea, Baccalà and Lemon Salad

Tagliata Salad with Warm Garlic and Anchovy Dressing

Tagliata Salad with Warm Garlic and Anchovy Dressing

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24 blueberry recipes to try this summer

22 Christmas cookie recipes you won’t want to share

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Sponsored by %%sponsor_name%%

52 of our best avocado recipes that go beyond avo toast

Our favourite Christmas recipes for mains, sides, drinks and desserts

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Sponsored by %%sponsor_name%%

Christmas desserts to end your festive feasting on a high

Very cherry recipes

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Sponsored by %%sponsor_name%%

12 Christmas pudding recipes we dream about all year

20 Christmas ham recipes for a festive feast

Groundbreaking zucchini flower recipes for spring

The best pavlova recipes for Christmas dessert

Tomato and Baked Ricotta Pasta Freddo

Tomato and Baked Ricotta Pasta Freddo

Porcini and Taleggio Fried Sandwiches

Porcini and Taleggio Fried Sandwiches

Muffaletta

Gnudi

Gnudi

Polpette and Provolone Cantina Rolls

Polpette and Provolone Cantina Rolls

Sarde e Beccafico

Sarde e Beccafico

Prawn and White Bean Salad with Tomato Dressing

Prawn and White Bean Salad with Tomato Dressing

Provolone Piccante Arancini with Thyme and Garlic Aioli

Provolone Piccante Arancini with Thyme and Garlic Aioli

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Sponsored by %%sponsor_name%%

24 blueberry recipes to try this summer

22 Christmas cookie recipes you won’t want to share

Native ad body.

Sponsored by %%sponsor_name%%

52 of our best avocado recipes that go beyond avo toast

Our favourite Christmas recipes for mains, sides, drinks and desserts

Native ad body.

Sponsored by %%sponsor_name%%

Christmas desserts to end your festive feasting on a high

Very cherry recipes

Native ad body.

Sponsored by %%sponsor_name%%

12 Christmas pudding recipes we dream about all year

20 Christmas ham recipes for a festive feast

Groundbreaking zucchini flower recipes for spring

The best pavlova recipes for Christmas dessert

The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.

Summer Zucchini Salad with Seeds, Parmesan, and Mint and Lemon Dressing

Sopressa, Coppa, Provolone and Peperonata on Olive Bread

Tuna Carpaccio “La Zingara”

Grilled Calamari with Fennel and Lemon Salt

Eggplant and Mozzarella Salad with Rosemary Bruschetta

Red Onion and Olive Focaccia

Grilled Chicken with Salmoriglio

Celery, Kohlrabi and Radish Salad with Basil Cream

Insalata di Mare

Chickpea, Baccalà and Lemon Salad

Tagliata Salad with Warm Garlic and Anchovy Dressing

Tomato and Baked Ricotta Pasta Freddo

Porcini and Taleggio Fried Sandwiches

Muffaletta

Gnudi

Polpette and Provolone Cantina Rolls

Sarde e Beccafico

Prawn and White Bean Salad with Tomato Dressing

Provolone Piccante Arancini with Thyme and Garlic Aioli

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