Judging by its covers, Gourmet Traveller has been an arbiter of taste and serial trendsetter over the past half-century, but you only need to read between the cover lines to see some things never change: Australians are perennially excited by food and travel. Here are 50 of our favourite covers from the past five decades, and here’s to 50 more.
February/March 1966
February/March 1966
Our first-ever cover is revealed.
September/October 1966
February/March 1968
September/October 1969
February/March 1980
August/September 1982
April/May 1983
June/July 1983
December 1983/January 1984
February/March 1984
December 1984/January 1985
June 1985
December 1985
November 1986
April 1987
June 1987
September 1988
May 1989
April 1991
September 1991
October 1995
December 1996
April 1997
December 1998
August 1999
October 1999
January 2001
July 2002
March 2003
December 2003
July 2004
August 2004
August 2006
October 2006
August 2007
December 2010
April 2011
May 2011
February 2012
June 2013
August 2013
November 2013
February 2015
May 2015
October 2015
February 2016
March 2016
May 2016
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October 2016
November 2016
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A guide to Tasmania’s charming fresh food destinationsÂ
Brought to you by Discover Tasmania
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