14 Chicken Wing Recipes for Party Snacking

Sticky and saucy, or crisp-fried and golden, chicken wings can do no wrong. Pick one of these top-notch chicken wing recipes, make a double batch, and your pals will thank you.

Fried chicken wings with blue-cheese sauce

Fried chicken wings with blue-cheese sauce

Chicken wings with adjika

Chicken wings with adjika

Sunda’s buttermilk fried chicken with waffles

Sunda’s buttermilk fried chicken with waffles

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Chaco Bar’s chicken wing “gyoza”

Chaco Bar’s chicken wing “gyoza”

Porteño’s smoked chicken wings

Porteño’s smoked chicken wings

Swiss chicken wings

Swiss chicken wings

Roy Choi’s easy-peasy Chinese chicken wings

Roy Choi’s easy-peasy Chinese chicken wings

Dan Pepperell’s fried chicken alla diavola

Dan Pepperell’s fried chicken alla diavola

Fried chicken wings with coriander and green chilli

Fried chicken wings with coriander and green chilli

Crisp chicken wings with fried shallots and red wine vinegar

Crisp chicken wings with fried shallots and red wine vinegar

Dave Pynt’s Jamaican chicken wings

Dave Pynt’s Jamaican chicken wings

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Fried chicken wings with coleslaw milk

Fried chicken wings with coleslaw milk

Aaron Turner’s sambal grilled chicken wings

Aaron Turner’s sambal grilled chicken wings

Holy roller hot wings

Holy roller hot wings

Spiced chicken wings with roast garlic and chipotle salsa

Spiced chicken wings with roast garlic and chipotle salsa

Grilled chicken wings with nahm jim

Grilled chicken wings with nahm jim

Korean fried chicken

Korean fried chicken

Chipotle chicken wings with dipping sauce

Chipotle chicken wings with dipping sauce

Skewers of barbecued chicken wings and lemon halves on a white rectangle tray, on an off-white marble table — Photo: Benito Martin

Bar Totti’s chicken wings with honey, lemon and rosemary

Bar Totti’s chicken wings with honey, lemon and rosemary

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The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.

Fried chicken wings with blue-cheese sauce

Chicken wings with adjika

Sunda’s buttermilk fried chicken with waffles

Chaco Bar’s chicken wing “gyoza”

Porteño’s smoked chicken wings

Swiss chicken wings

Roy Choi’s easy-peasy Chinese chicken wings

Dan Pepperell’s fried chicken alla diavola

Fried chicken wings with coriander and green chilli

Crisp chicken wings with fried shallots and red wine vinegar

Dave Pynt’s Jamaican chicken wings

Fried chicken wings with coleslaw milk

Aaron Turner’s sambal grilled chicken wings

Holy roller hot wings

Spiced chicken wings with roast garlic and chipotle salsa

Grilled chicken wings with nahm jim

Korean fried chicken

Chipotle chicken wings with dipping sauce

Bar Totti’s chicken wings with honey, lemon and rosemary

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