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68 best dinner ideas to dial up the flavour (but not the labour)

Fast and flavourful is the name of the game with these top recipes.
Kung pao chicken: a quick and easy dinner idea
This kung pao chicken is delicious, full of flavour and ready in a flash.

Quick-cooking proteins, spices, herbs and aromats, plus seasonal vegetables – this is your shortcut for the best quick dinner ideas for the week. Because after a long, hard day at work, all you want to turn to are reliable, easy meals. Especially in winter, when it’s dark and dreary as soon as you leave the office.

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In this fast-paced age of meal-kit delivery services and Thai takeaway, it’s easy not to step foot in the kitchen during the workweek. We get it. Sometimes, you can’t be bothered to cook a weeknight dinner. But we believe quick, easy meals are worth cooking from scratch — from buying the freshest seasonal produce to adding your own flair to your favourite midweek meal ideas, you can cook repeatedly without getting bored.

Looking for an easy chicken recipe that’s ready in under 30 minutes? We’ve got it. What about a stir-fry that’s big on flavour but not the labour? Yes, of course, we have a few of those. Plus, quick, easy dinner recipes that range from fragrant curries and speedy tofu mains to simple baked fish dishes and vibrant seasonal salads. Not to mention the ultimate dinner ideas: one-pot recipe wonders.

Whip your way through these speedy recipes for soups, pasta, stir-fries and more.

The best dinner ideas for quick midweek meals this winter

Spiced lamb racks with roast vegetables, couscous and harissa yoghurt
Spiced lamb racks with roast vegetables, couscous and harissa yoghurt. (Credits: Photo: James Moffatt / Styling: Maxwell Adey)

Bold spices, golden roast veg and vibrant harissa — this dish is your new lamb signature.

Chicken cooked in milk with buttered spinach
(Credits: Photo: James Moffatt / Styling: Elisa Baker)

A Nonna classic in the rural regions of Italy.

Cheat’s radicchio risotto with porcini and sage.
Cheat’s radicchio risotto with porcini and sage. (Credits: Photo: James Moffatt / Styling: Maxwell Adey)

Bittersweet radicchio and porcini bring depth to this easy weeknight mushroom risotto.

Roast onion tarte Tatin with apple and Comté salad
Roast onion tarte Tatin with apple and Comté salad (Credits: James Moffatt)

A quick and easy tart recipe for an impressive vegetarian lunch.

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Roast eggplant with ezme salad and flatbread
(Credits: James Moffatt)

Drawing on traditional Turkish flavours, this roast eggplant salad is well-balanced and flavourful.

Pork skewers with chimichurri, salad and lemon in dark green bowl alongside grilled potatoes in a pink bowl.
(Credits: James Moffatt)

Fire up the barbecue and get sizzling with these punchy pork skewers.

Mediterranean whole flounder recipe with green olive salsa
(Credits: James Moffatt)

Sicilian green olives deliver a salty punch to this whole flounder.

Oregano and honey pork cutlets with watermelon Greek salad
(Credits: James Moffatt)

These honey pork cutlets make the perfect weeknight dinner.

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Flounder with avgolemono sauce with salad and lemon on light blue dish with grey cutlery.
(Credits: Ben Dearnley)

The delicate flavours of flounder are elevated by the richness of a traditional Greek avgolemono sauce in a sensory escape to the Greek Islands.

Chinese egg drop soup in white bowl.
(Credits: James Moffatt)

This warm and comforting Chinese-style egg drop soup is the definition of a winter warmer.

paghetti alla carbonara (spaghetti with carbonara)

Spaghetti alla carbonara

(Credits: William Meppem)

The proper way to make this Italian classic.

Aerial view of a bowl of noodles with prawns, mint and tomatoes.
(Credits: James Moffatt)

Fresh, fast and flavourful: this is the easy way to make prawns a midweek meal.

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An aerial view of a bowl with ajvar orecchiette with crusty bread on the side.

(Credits: Jeremy Simons)

An impressive pasta dish that’s perfect for any day of the week.

easy dinner recipes: prawn and pork noodles

(Credits: Jeremy Simons)

A flavour-packed noodle dish that requires very little time and effort.

A plate of seared beef tossed through a palm sugar and coconut slaw.
(Credits: Jeremy Simons)

A fast, everyday salad recipe that doesn’t skimp on flavour.

An aerial view of a warm mixed bean salad with chickpeas and topped with mozzarella.

(Credits: Jeremy Simons)

This quick and easy dinner-worthy salad comes together in minutes, making it perfect for warmer weather.

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Aerial image of two lamb cutlets on top of a couscous salad with lemon and herbs.
(Credits: John Paul Urizar)

Lamb doesn’t have to be a long drawn out cook. These roasted lamb racks are ready for the plate within 30 minutes, salad and all.

Grilled salmon tataki recipe with lime and jalapeño ponzu
(Credits: James Moffatt)

Salmon tataki served with diced cucumber, jalapeño slices and chilli oil for an extra kick of heat.

Mushroom miso soup
(Credits: James Moffatt)

A light and flavourful Japanese-inspired soup, featuring miso and four types of mushrooms.

Udon noodles recipe stir fried with mustard greens, mushroom, tofu and peanut sauce
(Credits: John Paul Urizar)

A fast vegetarian udon noodle recipe that takes little time to make but is big on flavour.

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Curry bread (kare pan toasties) on a dark grey plate
(Credits: Alicia Taylor)

The famous Japanese curry bread gets a fast makeover in this easy toastie recipe.

Spiced tahini baked fish
(Credits: James Moffatt)

This spiced fish recipe makes for a simple yet flavoursome dinner idea.

Sliced cooked lamb, beetroot and walnut with herb dressing
(Credits: James Moffatt)

An everyday lamb recipe that requires little effort.

Spanish-style chopped steak open sandwich recipe

(Credits: Alicia Taylor)

A speedy steak snack that’ll transport you to a Spanish wine bar at first bite.

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Bowl of soup with torn pasta noodles, fennel and croutons
(Credits: James Moffatt)

Made with a flavoursome vegetable stock and adorned with crunchy croutons and shreds of fennel, this torn pasta soup recipe makes for a quick and easy dinner.

South Indian coconut stir fry with condiments

(Credits: Alicia Taylor)

A quick, easy and aromatic chickpea dish to have on rotation.

(Credits: Alicia Taylor)

A Mediterranean meal that’s big on flavour and a cinch to make.

Prosciutto-wrapped lamb chops with salad
(Credits: Alicia Taylor)

A speedy lamb dish that doesn’t skimp on flavour.

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Zucchini and kataifi fritters
(Credits: John Paul Urizar)

These zingy fritters make for a quick and vegetable-packed midweek meal.

Two colourful bowls filled with paccheri pasta, tomatoes, prawns and herbs
Two colourful bowls dilled with paccheri pasta, tomatoes, prawns and herbs (Credits: John Paul Urizar)

Add some cooked crab or lobster meat to this weeknight favourite and transform it into a luxe dinner party entertainer.

Vietnamese chilli and lime caramel pork stir-fry
(Credits: John Paul Urizar)

A winning midweek meal to have on rotation.

(Credits: Chris Court)

This fragrant salad works beautifully with lamb but the fresh mint, basil and coriander will go just as well with beef, chicken or duck.

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Summer lemon and three cheese pizza

(Credits: John Paul Urizar)

A fresh and punchy addition to your dinner party table.

Asparagus and soba noodle salad with furikake pine nuts
(Credits: James Moffatt)

Make it a meal: for a more substantial dish, stir-fry prawns in sesame oil and garlic and toss through the noodle.

(Credits: John Paul Urizar)

This quick and easy Peruvian fried rice is the perfect meal to get your five serves of vegetables in.

fast prawn linguine is the best of all dinner ideas
(Credits: John Paul Urizar)

A prawn pasta that’s a no-fuss midweek meal? Yes please.

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Sticky Balinese pork belly
(Credits: John Paul Urizar)

These quick satay skewers are as easy to make as they are to eat.

pastrami and fennel slaw sandwich recipe
(Credits: John Paul Urizar)

Who said sandwiches were boring?

(Credits: John Paul Urizar)

A simple seafood recipe for midweek meals.

Bird's eye view of white bowl filled with white rice, green vegetables, herbs and egg
(Credits: John Paul Urizar)

A quick and easy dinner idea for when you can’t be bothered to cook.

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(Credits: John Paul Urizar)

Easy, quick, and vegetarian — this is the ultimate weeknight meal.

pan-filled-with-spaghetti-and-clams
(Credits: James Moffatt)

This fresh pasta dish is just the way to welcome weeknight cooking.

seared tuna salad with spring vegetables and leafy greens

Seared tuna with baby spring greens

(Credits: James Moffat)

Poke bowls have had their moment. Here’s a vibrant seasonal salad that transcends trends.

bowl of Cambodian noodle dish lort cha with Asian greens and fried egg

(Credits: James Moffatt)

This bowl of noodles is a balm for the soul.

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Broccoli rabe pasta
(Credits: John Paul Urizar)

The trick with this simple dish is to sauté the broccoli rabe enough so that it’s wilted and tender, without becoming soft.

Grilled rump steak with Massaman curry sauce
(Credits: Alicia Taylor)

Quick, easy, warming, and hearty, this recipe for grilled rump steak with Massaman curry is the perfect way to add intrigue to your regular Wednesday steak and chips.

Piece of swordfish with chilli dressing served with steamed broccolini and microgreens salad on a white plate.
(Credits: John Paul Urizar)

Swordfish is one of the meatiest fish, and these steaks with a light honey dressing will show you why.

Tonkatsu with curry sauce
(Credits: Anson Smart )

It’s made for cold nights and second helpings.

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Zucchini flower, mint and pecorino penne
(Credits: Ben Dearnley)

A simple and light recipe for zucchini flower, mint and pecorino penne.

Vietnamese rice paper rolls
(Credits: James Moffatt)

Flavour and freshness with every bite.

Prawn and avocado salad with spiced tomato dressing
(Credits: William Meppem)

How to improve on fresh prawns with avocado? Adding a smoky, spicy tomato dressing to the mix.

Harissa chicken with carrot, rice and quinoa pilaf recipe
(Credits: William Meppem)

Chicken, boring? Things look up with the addition of harissa, the North African spice paste.

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Chicken Satay Skewers for dinner
(Credits: Ben Dearnley)

Fire up the grill and keep the good times rolling.

Two small roast chickens with salad and salsa verde on a white tray.
(Credits: John Paul Urizar)

The fast and easy roast chook you need for the week.

Rice noodle salad with grilled steak, lime and Vietnamese mint
(Credits: Will Horner)

A quick, satisfying meal that punches above its weight in the flavour game.

Lamb with fennel, salsa verde and preserved lemon
(Credits: Ben Dearnley)

A spring-ready midweek dinner, spiked with bright and spicy salsa verde.

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Prawns with saffron and quinoa
(Credits: Ben Dearnley)

A light midweek dinner made easy.

Lamb cutlets with date and almond salad
(Credits: Ben Dearnley)

A little spice and sweetness equals this very worthy midweek meal.

(Credits: Ben Dearnley)

A satisfying, vegan-friendly salad.

A black bowl holding sweet and sour pork with sliced capsicum and chunks of pineapple
(Credits: Ben Hansen)

It’s sweet and sour but not as we know it. Tony Tan reveals the true brilliance of this much-loved Cantonese classic.

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Cauliflower and egg “fried rice”
(Credits: Alicia Taylor)

A fast and easy way to up your vegetable count.

(Credits: Will Horner)

Mediterranean in minutes.

Zucchini and haloumi skewers with mint dressing
(Credits: Will Horner)

We’ve brightened up the haloumi with the crunch of zucchini and a fresh, vibrant mint dressing.

Chana masala, chickpea curry
(Credits: Alicia Taylor)

A comfort bowl that’s ready in minutes.

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Spaghetti alla puttanesca
(Credits: Chris Chen)

Pasta from the pantry. A quick sauce. This puttanesca is a no-brainer for a midweek meal.

Tomato and spring onion omelette
(Credits: Chris Chen)

A lightning-fast meal that’s equal parts simple and satisfying.

Ten-minute spaghetti with olives, capers and lemon
(Credits: Ben Dearnley)

All flavour, no filler.

Penne with broccoli and pancetta pangrattato
(Credits: Ben Dearnley)

A simple bowl of pasta that strikes the right balance in terms of crunchy elements and tender greens.

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What is the quickest thing to make for dinner?

There are plenty of options in this extensive recipe collection for those wanting a delicious but quick dinner. A simple sushi bowl requires only a bit of protein (eggs work well, but any leftover protein in your fridge is perfect), a quick sauce, some rice (for those without a rice cooker, packet rice will do in a pinch!) and some fresh vegetables.

But the fastest dish to make is our egg drop soup, which is ready in just 15 minutes.

What’s a good lazy dinner?

The ideal lazy but delicious quick dinner is a simple pasta. It doesn’t have to be oil, cheese and pepper (though this ten-minute spaghetti with olives, capers and lemon is one to try) for a quick one, either! This spaghetti puttanesca is ready in just 15 minutes, with a seriously salty and fragrant sauce. Or for something a little more out there, try this Japanese-style carbonara, with only seven ingredients and tonnes of flavour.

For just a little bit more effort (put still quick as a flash), bake a salmon fillet with a four-ingredient DIY black bean sauce in just 20 minutes, or if a bowl of chewy, flavour-packed noodles is more your style, this Cambodian lort cha is the dish for you.

What is the easiest thing to eat for dinner?

There’s only one answer: An omelette. Specifically, our tomato and spring onion omelette recipe.

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