Whether drizzled as a syrupy coullis, between folds of cream or adorning the top of decadent cakes, strawberries add a juicy and colourful burst to dessert.
Strawberries in Champagne with crème Chantilly
Strawberries and cream semifreddo
Strawberry, watermelon and rose jelly with Turkish delight ice-cream
Roast strawberries with crème fraîche and candied fennel seeds
Rhubarb, strawberry and vanilla pudding
Rhubarb and strawberry tart with candied pistachio and fennel seeds
Strawberry and watermelon cake
Strawberry and rose hazelnut tart
Strawberry layer cake
Buttermilk and strawberry soft serve
Orange-scented brioche with brown sugar labne and strawberries
Rhubarb and strawberry lattice pie
Pistachio and strawberry vacherin
Strawberry shortbread
Eton mess
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