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Apple strudel

Apple strudel

Flaky, buttery strudel, Austria’s best-known dessert, owes its existence to Suleiman the Magnificent, writes Lisa Featherby.
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Apple and blackberry pandowdy

Apple and blackberry pandowdy

This riff on a shortcrust pie hails from the USA. Mashing the pastry top with a fork halfway through cooking adds extra crunch, a pleasant contrast with the stewed fruit.
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First bite

First bite

Now’s the time to head to your farmers’ market for a taste of ripe apples fresh from the orchard, writes Brigitte Hafner.
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Mince pies

Mince pies

Australian Gourmet Traveller Christmas recipe for mince pies
Morning Glory (pictured left)

Morning Glory

Australian Gourmet Traveller fast drink recipe for Morning Glory
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