Coleslaw with buttermilk-lemon mayonnaise and smoked almonds
Australian Gourmet Traveller recipe for coleslaw with buttermilk-lemon mayonnaise and smoked almonds.
Bo ssäm
Australian Gourmet Traveller recipe for bo ssäm.
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The ultimate ham baguette
What makes it the ultimate? It could be the cider-glazed ham, the crisp cabbage salad or the slices of Emmenthal.
Veal cutlets with warm cabbage and celeriac slaw
Australian Gourmet Traveller fast recipe for veal cutlets with warm cabbage and celeriac slaw.
Chow-chow
Australian Gourmet Traveller recipe for chow-chow by Alistair Wise from Sweet Envy in Hobart.
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Dainty Sichuan’s wawa cabbage (chow wawa cai)
Australian Gourmet Traveller recipe for wawa cabbage (Chow wawa cai) from Dainty Sichuan in Melbourne.
Shaved cabbage, fennel and ham salad
Australian Gourmet Traveller recipe for shaved cabbage, fennel and ham salad from Market Cafe in Mudgee.
Prawn, slaw and pico de gallo tacos
You can only say yes to tacos.
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Spring rolls
This humble Chinese entrée has been a staple on tables the world over for more than a thousand years.
Chicken, cabbage and bread soup
Australian Gourmet Traveller recipe for chicken, cabbage and bread soup.
La garbure
Australian Gourmet Traveller recipe for La garbure
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Borsch
Australian Gourmet Traveller recipe for borsch.
Karedok
Australian Gourmet Traveller recipe for Karedok.
Porchetta heroes with cabbage, parmesan and almond salad
Australian Gourmet Traveller recipe for porchetta heroes with cabbage, parmesan and almond salad.
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Stuffed cabbage leaves
Australian Gourmet Traveller recipe for Stuffed cabbage leaves
Dripping-fried bread, brassica and goat’s cheese salad
Australian Gourmet Traveller recipe for Dripping-fried bread, brassica and goat’s cheese salad
Andrew McConnell: Wilted greens with XO
Australian Gourmet Traveller recipe for Wilted greens with XO from Andrew McConnell, Golden Fields
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Aunty Three’s Saigon chicken and cabbage salad with quail eggs
Australian Gourmet Traveller recipe for Aunty Three’s Saigon chicken and cabbage salad with quail eggs from Grasshopper Asian Kitchen in Brisbane
Kylie Kwong’s red-braised free-range turkey breast with Chinese coleslaw
Christmas recipe for Kylie Kwong's red-braised free-range turkey breast with Chinese coleslaw.
Cabbage and fennel slaw
Australian Gourmet Traveller recipe for cabbage and fennel slaw.
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Stuffed cabbage leaves
Australian Gourmet Traveller French alpine recipe for stuffed cabbage leaves.
Divido’s red cabbage and hazelnut salad
A simple side salad from the Perth eatery.
Beef short-rib soup
Australian Gourmet Traveller recipe for Asian-style beef short-rib soup.
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Basque-style black beans and cabbage
Australian Gourmet Traveller Spanish recipe for black beans and cabbage.
Brigitte Hafner’s chicken noodle soup
This recipe is from the August 2009 issue of . Notes
Giardinièire (pickled garden vegetables)
Australian Gourmet Traveller recipe for giardinièire (pickled garden vegetables).
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Karen Martini’s cabbage, pea, mint, chilli and parmesan salad
Australian Gourmet Traveller recipe for cabbage, pea, mint, chilli and parmesan salad by Karen Martini from Melbourne restaurant Mr Wolf.
Perfect match: weisswurst with beer-braised onion and soused cabbage
Australian Gourmet Traveller wine match recipe for weisswurst with beer-braised onion and soused cabbage.
Red cabbage, apple and celery salad
Australian Gourmet Traveller Christmas side dish recipe for red cabbage, apple and celery salad
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Spicy chicken laksa
A spicy chicken laksa to warm the soul.
Salad of king prawns, green papaya, shallots, lime, peanuts, chilli and mint
Australian Gourmet Traveller fast recipe for a salad of king prawns, green papaya, shallots, lime, peanuts, chilli and mint
Bahmi goreng
Australian Gourmet Traveller Indonesian egg noodle recipe for bahmi goreng
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Thai prawn and glass noodle salad
Australian Gourmet Traveller fast recipe for little Thai prawn and glass noodle salad
Cabbage, watercress, walnut and chevre salad
Australian Gourmet Traveller fast vegetarian recipe for cabbage, watercress, walnut and chevre salad
Lobster and rice noodle rolls with green onion oil
Australian Gourmet Traveller fast food Vietnamese lobster and rice noodle rolls with green onion oil
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Neil Perry’s potato and cabbage gratin
The legendary chef shares his gratin recipe from Melbourne's Rockpool Bar & Grill.
