Spiced beetroot seed cake with rapadura frosting
Australian Gourmet Traveller recipe for spiced beetroot seed cake with rapadura frosting.
Ricotta maple tart with roast pears
Australian Gourmet Traveller recipe for ricotta maple tart with roast pears.
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Coconut rice pudding with star anise and rhubarb
Australian Gourmet Traveller recipe for coconut rice pudding with star anise and rhubarb.
Chewy triple-ginger cookies
Australian Gourmet Traveller recipe for chewy triple-ginger cookies.
Caramelised apple Danish with cardamom icing
Australian Gourmet Traveller recipe for caramelised apple Danish with cardamom icing.
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Dark gingerbread cake with mandarin compote
Australian Gourmet Traveller recipe for dark gingerbread cake with mandarin compote.
Fennel and orange sugared brioche
A little bit of spice makes this brioche extra nice.
Spiced hazelnut-cacao brownie
Australian Gourmet Traveller recipe for spiced hazelnut-cacao brownie.
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Apple-vanilla teacake with thick vanilla custard
Australian Gourmet Traveller recipe for apple-vanilla teacake with thick vanilla custard.
Currant and lemon shortbread with vanilla glaze
Australian Gourmet Traveller recipe for currant and lemon shortbread with vanilla glaze.
Steamed vanilla pudding with pears and vanilla crème anglaise
Australian Gourmet Traveller recipe for steamed vanilla pudding with pears and vanilla crème anglaise.
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Pear, pecan and caramel puddings
Australian Gourmet Traveller recipe for pear, pecan and caramel puddings.
Vanilla puffs with milk ice-cream
Australian Gourmet Traveller recipe for vanilla puffs with milk ice-cream.
Overnight waffles, brown butter pecan ice-cream and spiced pears
Australian Gourmet Traveller recipe for overnight waffles, brown butter pecan ice-cream and spiced pears.
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Quince and cranberry compote and ricotta tart
All the flavours of autumn packaged in one good-looking tart.
Orange muscat roast quince with macadamia ice-cream
Australian Gourmet Traveller recipe for orange muscat roast quince with macadamia ice-cream.
Quince and chocolate pudding
Australian Gourmet Traveller recipe for quince and chocolate pudding.
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Chocolate and coffee fudge cakes with Bourbon chocolate sauce
Australian Gourmet Traveller recipe for chocolate and coffee fudge cakes with Bourbon chocolate sauce.
Canelés with spiced hot chocolate
Australian Gourmet Traveller recipe for canelés with spiced hot chocolate.
Sugared rhubarb brioche tart
Australian Gourmet Traveller recipe for sugared rhubarb brioche tart.
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Pear, chocolate and ricotta tart
Australian Gourmet Traveller recipe for pear, chocolate and ricotta tart.
Apple and honey tart with walnut crumb crust
Australian Gourmet Traveller recipe for apple and honey tart with walnut crumb crust.
Sticky black rice with coconut cream, ginger syrup and banana
Enjoy it for breakfast or dessert.
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Fresh ginger rapadura cake
Australian Gourmet Traveller recipe for fresh ginger rapadura cake.
Cinnamon and sour-cherry scroll cake with crunchy coffee glaze
Australian Gourmet Traveller recipe for cinnamon and sour-cherry scroll cake with crunchy coffee glaze.
Choc-malt rice puff sundaes
Australian Gourmet Traveller recipe for choc-malt rice puff sundaes.
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Nougat, salted peanut caramel and milk chocolate tart
It's a Snickers bar, all grown up.
Violet honeycomb truffle slice
Australian Gourmet Traveller recipe for violet honeycomb truffle slice.
Choc-coconut macaroon cake
Australian Gourmet Traveller recipe for choc-coconut macaroon cake.
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Praline bread pudding with bitter chocolate sorbet
Australian Gourmet Traveller recipe for praline bread pudding with bitter chocolate sorbet.
Marshmallow and jammy ice-cream sandwich with choc-fudge sauce
Australian Gourmet Traveller recipe for marshmallow and jammy ice-cream sandwich with choc-fudge sauce.
Chocolate brioche
Australian Gourmet Traveller recipe for chocolate brioche by Nadine Ingram from Flour & Stone in Sydney.
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Chocolate-cream doughnuts
In the spirit of decadence, we've combined two of our favourite things - Tim Tams and doughnuts - for the ultimate chocolate dessert.
Baked greengages with liquorice panna cotta and ginger crumb
Australian Gourmet Traveller recipe for baked greengages with liquorice panna cotta and ginger crumb.
Plum torta with cardamom sugar
Australian Gourmet Traveller recipe for plum torta with cardamom sugar.
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Plum crostata
Australian Gourmet Traveller recipe for plum crostata.
Biscotti with blood plum conserva
Australian Gourmet Traveller recipe for biscotti with blood plum conserva.
Passionfruit-mint sorbetto
Australian Gourmet Traveller recipe for passionfruit-mint sorbetto.
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Mascarpone gelato with espresso ripple
Tiramisù in gelato form? Sign us up.
Roast peach and goat’s milk gelato
Australian Gourmet Traveller recipe for roast peach and goat’s milk gelato.
Pink moscato granita with crushed raspberries
Australian Gourmet Traveller recipe for pink moscato granita with crushed raspberries.
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Chocolate-torrone semifreddo
Australian Gourmet Traveller recipe for chocolate-torrone semifreddo.
Lemon sorbetto
Australian Gourmet Traveller recipe for lemon sorbetto.
Tiramisù
Our detailed and easy-to-follow recipe on how to make tiramisù.
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Ricotta cheesecake with end-of-summer fruit
Australian Gourmet Traveller recipe for ricotta cheesecake with end-of-summer fruit.
Plum and custard fritters
Australian Gourmet Traveller recipe for plum and custard fritters.
Burnt-honey and ricotta gelato slice
Australian Gourmet Traveller recipe for burnt-honey and ricotta gelato slice.
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Grilled nectarines with raspberry meringue and yoghurt
Australian Gourmet Traveller recipe for grilled nectarines with raspberry meringue and yoghurt.
Ginger sponge roulade with mango-ripple cream
Roll up, roll up...
Mango sundaes with salted-caramel ice-cream
Australian Gourmet Traveller recipe for mango sundaes with salted-caramel ice-cream.
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Mango and passionfruit mess
Fresh, light and tangy. The perfect summer dessert.
Sweet coconut quinoa with sticky mango
Start your day right.
Grilled mango and passionfruit frozen yoghurt sundae
Australian Gourmet Traveller recipe for grilled mango and passionfruit frozen yoghurt sundae.
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Raspberry and peach butterscotch pudding
A summery Australian version of the Christmas classic.
Sour cherry and chocolate fruit mince tart
Australian Gourmet Traveller recipe for sour cherry and chocolate fruit mince tart.
Christmas cake with fondant
Australian Gourmet Traveller recipe for Christmas cake with fondant.
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Moscato, raspberry and panettone trifles
What to do with leftover panettone on Christmas Day? You turn them into these individual trifles, and bask in the compliments.
Lemon shortbread
Australian Gourmet Traveller recipe for lemon shortbread.
Pavlova with poached peaches and amaretto mascarpone
Australian Gourmet Traveller recipe for Pavlova with poached peaches and amaretto mascarpone.
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Peanut brittle
Australian Gourmet Traveller recipe for peanut brittle.
Spiced ginger oat biscuits for dunking
Australian Gourmet Traveller recipe for spiced ginger oat biscuits for dunking.
Fruity carrot cakes with orange icing
Australian Gourmet Traveller recipe for fruity carrot cakes with orange icing.
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Cherry lattice pie with almond-milk ice
There's nothing as sweet as a cherry pie.
Raspberry millefeuille
Australian Gourmet Traveller recipe for raspberry millefeuille.
Brandy snaps with lemon cream and berries
Australian Gourmet Traveller recipe for brandy snaps with lemon cream and berries.
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Toasted coconut meringue sandwiches with passionfruit ice-cream
Australian Gourmet Traveller recipe for toasted coconut meringue sandwiches with passionfruit ice-cream.
Whiskey Sour tart
Australian Gourmet Traveller recipe for Whiskey Sour tart .
Bellini jelly
Australian Gourmet Traveller recipe for Bellini jelly.
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Orange and almond cake with Campari sorbet
Australian Gourmet Traveller recipe for orange and almond cake with Campari sorbet.
Coconut panna cotta with pineapple and lime-rum syrup
Australian Gourmet Traveller recipe for coconut panna cotta with pineapple and lime-rum syrup.
Daiquiri marshmallows
Australian Gourmet Traveller recipe for Daiquiri marshmallows.
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Red velvet cupcakes with cream cheese-marshmallow frosting
Australian Gourmet Traveller recipe for red velvet cupcakes with cream cheese-marshmallow frosting.
Bourbon-Peach Punch
Australian Gourmet Traveller recipe for Bourbon-Peach Punch.
Raspberry and vanilla jubes with lime sugar
Remember these?
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Bramble ripple ice-cream sandwiches
Australian Gourmet Traveller recipe for bramble ripple ice-cream sandwiches.
Chocolate mousse with pink grapefruit and vanilla cream
Australian Gourmet Traveller recipe for chocolate mousse with pink grapefruit and vanilla cream.
Baba au rhum
Using rhum agricole, made from freshly squeezed cane juice instead of molasses, adds more spice to this classic dessert.
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Caramel popcorn sundaes
Australian Gourmet Traveller recipe for caramel popcorn sundaes by Eightysix restaurant in Canberra.
Ginger twist with quince and spiced custard
Australian Gourmet Traveller recipe for ginger twist with quince and spiced custard.
Ensaïmada
A delicious flaky pastry that hails from Mallorca. Break a piece off, dip in hot coffee, repeat.
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Rose and almond rice pudding
Australian Gourmet Traveller recipe for rose and almond rice pudding.
Sour cherry fritters with boozy mascarpone
Australian Gourmet Traveller recipe for sour cherry fritters with boozy mascarpone.
Glazed pear and sour cream buns
These glazed beauties make for an elegant afternoon tea treat.
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Vanilla malt marshmallows
Australian Gourmet Traveller recipe for vanilla malt marshmallows.
Banana split ice-cream cups
Australian Gourmet Traveller recipe for banana split ice-cream cups.
Lemon sour-cream cake with roast rhubarb
Australian Gourmet Traveller recipe for lemon sour-cream cake with roast rhubarb.
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Chocolate coconut meringue pie
Milk chocolate and toasted coconut, a winning combination that endures in pie form.
Jam doughnuts
Served piping hot and oozing with jam, these are the perfect afternoon treat no matter what age you are.
Cranachan with roast rhubarb
Australian Gourmet Traveller recipe for cranachan with roast rhubarb.
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Ricotta, candied orange and Marsala crostata
Australian Gourmet Traveller recipe for ricotta, candied orange and Marsala crostata by Brigitte Hafner.
After-dinner mint biscuits
Australian Gourmet Traveller recipe for after-dinner mint biscuits.
Sweet ricotta jaffles with cinnamon toast ice-cream
Australian Gourmet Traveller recipe for sweet ricotta jaffles with cinnamon toast ice-cream.
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Buttermilk carrot cake with spiced caramel
Spice up your life with this dreamy carrot cake.
Cheesecake doughnuts with salted caramel
Australian Gourmet Traveller recipe for cheesecake doughnuts with salted caramel.
Caramel pears with rice pudding ice-cream
Australian Gourmet Traveller recipe for caramel pears with rice pudding ice-cream.
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Dulce de leche marshmallow biscuits
Australian Gourmet Traveller recipe for dulce de leche marshmallow biscuits.
Banana, brandy and butterscotch trifle
Nothing beats a homemade sponge, especially when it's layered with butterscotch and brandy crème fraîche.
Chocolate whiskey soufflé
Australian Gourmet Traveller recipe for chocolate whiskey soufflé.
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Apple and almond tart
Australian Gourmet Traveller recipe for apple and almond tart.
Chocolate mousse with cocoa nib brittle
Australian Gourmet Traveller recipe for chocolate mousse with cocoa nib brittle by David Young from Cafe Nice, Sydney.
